The Harrow at Little Bedwyn appoints first Sommelier

The Harrow at Little Bedwyn has changed with tradition after 16 years and appointed Marcin Oziebly to be their dedicated Sommelier as well as general manager for the Michelin Star restaurant.

 

Roger and Sue Jones have won every possible award for their wine list and Roger said “We have amassed a lovely cellar of wines many of which have aged gracefully, rare verticals of Clos St Hune, Vina Tondonia, Vintage Krug and I’m looking forward to seeing Marcin get his hands on these wines and share them with our customers. It will also give me more time to concentrate on my cooking  and developing my food and wine matching with regional bodies.

Sue added “We are delighted to welcome Marcin to The Harrow to share our passion for wine and even further improve our commitment to offering one of the best selections of aged New world wines in the UK.”

theharrowatlittlebedwyn.com