Search Results: cava
Ars Collecta – The New Premium Cava Collection from Codorníu
In wine terms at least, the end of the year often seems synonymous with festive sparklers. Prosecco keeps on attracting the punters, Champagne is always there for that special occasion and supermarket shelves remain adorned with seasonal offers on different styles of sparkling wine. Cava is always an option and one of the best known…
Read MoreGrower Cava
There’s quite a lot of talk in wine circles at the moment, about Grower Champagnes. These are Champagnes made usually by small (the current buzzword is ’boutique’) producers who own their own vineyards, in the officially protected area of Champagne, of course. Usually such ‘growers’ have held the vineyards for generations and often have simply…
Read MoreCava Grand Tasting
When visiting wineries is not an option, it’s a treat when an expert can bring their knowledge and passion to you. The minute MW Sarah Jane Evans begins her Cava seminar at the IWINETC in Spain her love of Spanish fizz flows. She blitzes through the history and basics of Cava with wit and not…
Read MoreCAVA, Spain’s Effervescent Treasure
Over the past forty or so years, a number of books have been written about Spanish wines in general and Cava in particular, in Spanish and the Catalonian regional language, often with direct translations into English, but to date only one has been specifically created and published in English. The American-born writer, George Potter, has…
Read More5 Reasons You Should be Drinking Cava
Cava is the most famous Spanish fizz, but can sometimes seem left behind thanks to the soaring popularity of Prosecco and trusty Champagne. Well it certainly shouldn’t be forgotten. Here’s why it’s time to get serious about Cava. 1. Beautifully dry and refreshing Cava is a delicious bubbly with flavours of apple and citrus with…
Read MoreDO Cava: Official Launch of Single Estate Cava
This new Premium classification will only include Cavas made with grapes from an exceptional estate or terroir and must be at least 10 years old with a maximum output of 8,000 kg per hectare and hand harvested. The Cavas must be fermented in bottle at least for 36 months. The chairman of the Cava Regulatory…
Read MoreNew Cava de Paraje Calificada Designation Approved
A new designation Cava de Pareja has been officially approved by the Cava Regulatory Board under the Ministry of Agriculture. This is a new category that will allow Cavas produced with grapes from a place that determines how exceptional its climate and geological conditions are. The Regulatory Council will officially present the qualified Cavas on June 13…
Read MoreChampagne, Cava, Prosecco… What’s the Difference?
With all the sparkling wines available and the jargon that goes along with it, it can be a little confusing at times. The ‘terroir’ (soil, climate, geography) affects the outcome of a sparkling wine. Different wines use different types and blends of grape (such as Chardonnay, Pinot Noir, Glera etc…). Another major factor is the production method…
Read MoreCavas you can find in the Supermarket
With these affordable Cavas, there’s no need to wait for a special occasion to have a glass a bubbly. Great with a meal or just an evening drink, this Spanish sparkler offers great value for money. Here’s some to keep an eye out for in your local UK supermarket: Under £10: Arestel Cava Brut – Lidl:…
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