Sparkling Wine News
Loredan Gasparini “Metodo Classico”
Metodo Classico Brut Loredan Gasparini “Metodo Classico” is a sparkling wine made with Chardonnay and Pinot Noir grapes, growing on the hilly side of the estate in Nervesa, carefully harvested and immediately softly pressed. This wine is the result of the fermentation of the first must, which represents the 50% of the starting grapes, and…
Lambrini Strawberry
Lambrini has introduced a fresh new summer flavour to its iconic fruits range: Lambrini Strawberry. Fans of Lambrini choose the new flavour in an online poll. Lambrini Strawberry is the ideal accompaniment for any summer picnic, party or soirée, and its introduction is the latest addition to the Lambrini fruits range since the creation of…
Willsberger Anniversary – Spiegelau Glassware
‘Who could possibly want to drink a substandard version of delicate white or powerful red, purely because it is served in the wrong glass? All too often, a wine loses something in the transfer from bottle to glass…’ Johann Willsberger. For stunning elegance, the Willsberger Anniversary is the perfect choice. A genuine alternative for wine…
Bellavista Alma Cuvée Brut ~ Franciacorta
Alma is an “affectionate” term for the land that produces wonders. It’s a cuvée that symbolises our tradition, inspired by the pure essence of harmony. We hope that in terms of quality and type this Cuvée might represent the most mysterious soul of the Land of Franciacorta, as well as the wine-making style of our winery….
Terramoretti ~ Bellavista
“I have always been keen on the land. I started making wine as a hobby, to escape from the routine and I found myself the owner of a gem of a company.” Vittorio Moretti. Above and below the same hill, as far as the eye can see, Vittorio Moretti has united his house, the first vineyard, the…
Umberto Cesari Sparkling Wine
Moma Spumante 85% Pignoletto, 15% Chardonnay Charmat method. Pale straw yellow, with a long-lingering bead of pin-point bubbles Very rich fragrances classic to the grape varieties, of spring blossoms and apple Crisp and full-flavoured, with velvety mouthfeel Delicious with starters, light fish dishes, and lighter meats, as well as young cheeses and traditional Emilia charcuterie. Ideal as an aperitif wine. Pignoletto 100% Pignoletto Light straw…
Umberto Cesari
The history of the winery is the history of its founder, a stubborn man who, poor in means but rich in passion, has dedicated his life to his local corner of earth and to great Sangiovese wines. In the 1960s, high quality was still not a characteristic associated with the wines of Emilia-Romagna, and Umberto Cesari was a pioneer in this regard, one of the very…
Clairette de Die & Crémant de Die
Clairette de Die is a natural sparkling wine made in the Drôme county of France. It is made from two grape varieties: White Clairette (25% max) and White Muscat with small grains. Its pale yellow dress presents very beautiful bright glints. Smells of apricot appear to the nose then the Clairette de Die reveals us delicates…
Ibiza Ice
Get ready for summer and the beginning of festival season with the exciting, refreshing taste of Ibiza Ice! Market trends this year have indicated that consumers are looking for exciting and innovative new alcoholic drinks as a departure from traditional fare. Ibiza Ice is the perfect answer: fusing sparkling wine with exotic, natural fruit flavours,…