Search Results: champagne
Billecart-Salmon Nicolas Francois Billecart
This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of grands crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir). Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine. A lovely colour…
Read MoreAlfred Gratien Cuvée Paradis Brut
Cuvée Paradis Brut A remarkable cuvée with a delightful colour, exclusively produced from têtes-de-cuvée and grand-cru wines. Grape variety: Chardonnay and Pinot Noir. A testimony to the great skill of Alfred Gratien’s cellar master. Clear, shimmering with a golden sparkle Very fine, extremely long-lasting mousse A delicate mixture of honey, nuts and subtle hints of…
Read MoreChanoine Freres Grande Réserve
Grande Réserve A remarkable fine mousse rises against a background of intense gold. The nose is full of diverse and flattering aromas. On the palate, dominant notes of apricots and citrus fruits gives way to spicy aromas of pepper and gingerbread, and of butter, cream and tobacco. The subtlety of the mousse and the delicate freshness…
Read MoreChanoine Frères
Chanoine Frères is the second oldest Champagne house. The Chanoine family is one of the oldest in Épernay. In 1730, during the reign of Louis XV, the brothers Jacques-Louis and Jean-Baptiste Chanoine established a company trading in the wines of Champagne under the name of Chanoine Frères. Also in 1730, the Chanoine brothers were granted permission by the town of Epernay to begin excavation…
Read MoreLaurent-Perrier Cuvée Rosé
This Champagne is famous for its highly expressive bouquet, which stems from the very careful preservation of the grape’s natural fresh red fruit aromas. It is one of the rare rosé Champagnes to be made using the maceration (skin contact) technique, which gives it the extraordinary depth and freshness that has made it the benchmark for rosé champagne…
Read MoreBillecart-Salmon Clos Saint-Hilaire
Discover the history and birth of the Clos Saint-Hilaire due to François Roland-Billecart’s initiative. In the 1950s my grandmother set aside this park-like space with vines, flowers and fruit trees, next to our house in Mareuil-sur-Aÿ, for our enjoyment. Realising this outstanding terroir’s potential, my family planted the first Pinot Noir vines here in 1964.…
Read MoreBillecart-Salmon Blanc de Blancs 2004
The noble elegance of a defined and mineral Chardonnay. Its natural balance reflects a harmonious model of a blend of the best Grands Crus sites of the Cote des Blancs: Chouilly for its finesse, Avize for its power and Mesnil-sur-Oger for its structure and longevity. A crystalline appearance with a golden yellow robe allowing a persistent…
Read MoreAlfred Gratien Cuvée Brut and Brut Rosé
Cuvée Brut Classique This great classic clearly shows the style of Alfred Gratien. It’s a refined blend dominated by fruity Pinot Meunier combined with the elegance of Chardonnay. Light-gold, very beautiful, fine, extremely long-lasting mousse Citrus fruits, mangos, peaches and apricots. A wonderful balance of aromatic strength and the freshness of exotic fruits A refined blend…
Read MoreLaurent-Perrier Ultra Brut
Laurent-Perrier can offer a Champagne for every occasion, a wine for every form of enjoyment. The House of Laurent-Perrier was known in the last century for its ‘Grand vin sans Sucre’. This totally natural champagne, without sugar, is a great favourite with connoisseurs who appreciate its combination of vigour and delicacy. This is an original and pure…
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