Search Results: prosecco

Killing me softly: The plight of the disappearing bubbles

By Glass of Bubbly / 6th June 2014

It was the day of our trade launch held earlier this year at the lovely Loki Wines, the award winning wine merchants in Birmingham. My helpers for the day (sister, Alison and friends Kalai and Jo) and I unpacked all of the 35 ‘Riedel Ouverture Champagne’ glasses which I’d tried and tested with Riedel some…

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how to make english sparkling wine

Ups & Downs of Making English Sparkling Wine

By Glass of Bubbly / 3rd June 2014

Let’s start with a quick test. How many have you have actually drunk English wine before? I’m guessing not that many of you… Funny really, if we were French and I asked you all have you tried French wine before then it’d be near as damn it 100%. Italians and Italian wine? Same deal. You get the point.…

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Making Sparkling Wine in England

By Glass of Bubbly / 2nd June 2014

Most people reading this I guess will be a bit bemused by the idea of English wine. Especially any Johnny and Janet Foreigners. English wine? How does that work? It’s so cold and wet over there! Well, yeah it is, fair enough, but it didn’t stop the Romans a couple of thousand years ago, so it probably shouldn’t…

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And now for my next trick… The amazing changing wine!

By Glass of Bubbly / 14th May 2014

So if you want to do something fun with wine and potentially impress your family and friends, then please read on! In my last blog, “It’s not marketing hype, the glass REALLY does make a difference!” I discovered the shape of the glass really does affect the bubbles, aroma and taste of the wine thanks…

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Making my own Bottle of English Sparkling Wine!

By Glass of Bubbly / 1st May 2014

OK, I exaggerate slightly, the truth is that I did the last stages of making a bottle of fizz, but if I had called this post “Finishing a bottle of English sparkling wine”, you would have thought that I had just drunk a whole bottle, which wouldn’t have been that much to shout about… It all started on a…

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It’s not marketing hype! The glass REALLY does make a difference

By Glass of Bubbly / 29th April 2014

If you’re like me then you’ve probably not given too much thought as to why there are different styles of wine glasses. If pressed, then I’d say that a Champagne flute is the style it is because it feels elegant and it shows off the bubbles nicely. A white wine glass is shaped like it…

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Cut Price Champagne? – Bargain Bonanza or Brand Damaging?

By Glass of Bubbly / 24th April 2014

Cut price Champagne offers in our Supermarkets are now increasingly becoming the norm. Most visits to the supermarket wine section will find bottles of Champagne for £15 or less. Last Christmas and New Year, offers were even seen for £10 per bottle. Champagne is supposed to be a premium product, so just what is the…

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Tirage – Champagne et Plats

By Glass of Bubbly / 15th April 2014

Lovers of fizz and fine food are flocking to the heart of the City where new restaurant, Tirage, is offering one of the capital’s largest selections of Champagne and sparkling wine by the glass, expertly paired with perfectly-portioned ‘plats’. Located on Bishopsgate, the all-day dining destination is the brainchild of Venezuelan-born businessman-turned-restaurateur Elio Machillanda and his wife Claudia,…

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Celebrate with Crémant

By Glass of Bubbly / 13th April 2014

I’m trying to work out what we’re celebrating this week.  This is our first bubbly of the year, so there’s got to be some kind of celebration happening surely?  Well Ant and I did actually meet in person last week, and spent some good time chatting about all things wine.  That’s worth celebrating, right? First thing’s first: Crémant is…

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